EASY ITALIAN PASTA SALAD

There's something about pasta salad recipes and summertime that just make the world happy. Our Easy Italian Pasta Salad recipe has a homemade Italian dressing, meat, cheese and veggies!
INGREDIENTS

• 1 Pound Rotini
• 1 Cup Chopped Pepperoni
• 1 Cup Chopped Salami
• 1/2 Cup Sliced Black Olives
• 1 Cup Chopped Mozzarella Cheese
• 1/2 Cup Shredded Parmesan Cheese
• 2 Tomatoes, chopped
• 1 Red Bell Pepper, chopped
• 1/2 Cup Chopped Red Onion

FOR THE DRESSING

• 1/2 Cup Extra Virgin Olive Oil
• 1/4 Cup White Wine Vinegar
• 2 Tablespoons Parmesan Cheese, grated
• 1 Tablespoon Red Bell Pepper, chopped
• 1 Tablespoon Dry Parsley
• 1/2 Teaspoon Dry Onion Powder
• 1 Teaspoon Garlic, minced
• 2 Teaspoons Lemon Juice, fresh
• 1 Teaspoon Dry Basil
• 1 Teaspoon Dry Oregano
• 1 Teaspoon Sugar
• Salt and Pepper to taste

INSTRUCTIONS

FOR THE DRESSING

1. Prepare the dressing by adding everything to a glass jar, adding the lid and shaking to combine, or whisking in a bowl.

FOR THE PASTA SALAD

1. Cook the pasta for about 7-8 minutes so it's just al dente.
2. Full instructions visit @ohsweetbasil