Stuffed Sausage Recipe

Did you know that with one simple trick you can stuff your own sausage? In just five minutes I stuffed Italian sausage with mozzarella cheese and popped it into the oven to bake for dinner. This Stuffed Sausage Recipe is perfect for any night of the week.

Ingredients

• 5 Italian sausage links about 1.5-2 pounds
• 5 mozzarella cheese sticks
• 1/2 cup marinara sauce

Instructions

1. Preheat oven to 400. 
2. Use kitchen scissors to cut a sausage down the side. Do not remove the casing. Put a mozzarella stick inside the sausage and press it back into its shape. Put it casing side down in an 8 x 10-inch baking pan. Repeat with the remaining sausage.
3. Pour the marinara sauce over the sausage.
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